

Preventative Maintenance
Preventative maintenance is designed for operations that want consistent performance, fewer emergencies, and longer equipment life.
Our service focuses on identifying wear early, maintaining manufacturer standards, and reducing unexpected downtime during service hours.
Maintenance plans are structured based on equipment type, usage, and volume—not one-size-fits-all assumptions.

Why Preventative Maintenance Matters
Downtime is expensive. Inconsistent performance is worse.
Routine maintenance helps:
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Reduce emergency repairs
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Extend equipment life span
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Maintain temperature and pressure
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Accuracy protect daily service quality
Preventative service allows issues to be addressed before they disrupt operations.
Maintenance Plans
Bi-Annual Preventative Maintenance
Two scheduled visits per year
Designed for cafés and hospitality operations with moderate volume that want reliable performance without unnecessary service visits.
Includes:
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Water testing and filtration cartridge replacement
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Group maintenance (gaskets, screens, screws)
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Valve and safety valve inspection or replacement
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Steam wand and tap rebuilds
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Temperature and water level probe maintenance
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Boiler temperature and pressure inspection
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Electrical system and switch inspection
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Quarterly Preventative Maintenance
Four scheduled visits per year
Designed for high-volume operations where uptime, consistency, and proactive monitoring are critical.
Includes everything from the Bi-Annual plan, with:
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Increased focus on group maintenance and steam wand rebuilds
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More frequent boiler monitoring and electrical inspections
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Priority scheduling for maintenance clients
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Optional Maintenance Add-Ons
Brewer Maintenance
Annual
Flow verification, temperature checks, spray head and solenoid inspection, and descaling.
Grinder Maintenance
Annual
Burr inspection and alignment, carrier cleaning, grind calibration, and electrical and switch inspection.
​Who This Is For
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Preventative maintenance is ideal for operations that:
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Rely on consistent espresso quality
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Want fewer emergency repairs
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Prefer planned service over reactive downtime
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Value clear communication and realistic timelines
What’s Included with Maintenance Plans
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Certified espresso machine and grinder technicians
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Parts and consumables included during scheduled maintenance
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Priority scheduling for maintenance clients.
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Service performed to manufacturer standards.
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No unnecessary replacements.

One Time Preventative Service
(No Ongoing Commitment)
Preventative maintenance is also available as a one-time service.If you’re not ready for a recurring maintenance plan, a single preventative visit can help address current wear, improve performance, and identify potential issues before they escalate.
This option is ideal for:
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New café owners establishing a baseline
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Seasonal operations
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Recently acquired or refurbished equipment
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Teams who prefer service as needed​
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One-off service is performed with the same attention to detail and manufacturer standards as scheduled maintenance.
Pricing varies based on equipment and scope.
Reach out to discuss your setup and we’ll outline the appropriate service.